Food Allergy & Intolerance Products Markets to 2024: Global Strategic Business Report – Rising Incidence of Celiac Disease Spurs Opportunities for Gluten-Free Products

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The report provides separate comprehensive analytics for the US, Canada, Europe, Asia-Pacific, Latin America, and Rest of World. Annual estimates and forecasts are provided for the period 2016 through 2024. Also, a five-year historic analysis is provided for these markets.

This report analyzes the worldwide markets in US$ Million by the following Product Segments:

  • Gluten-free
  • Lactose-Free
  • Others

The report profiles 153 companies including many key and niche players such as:

  • Alpro UK Ltd. (UK)
  • Amy's Kitchen, Inc. (USA)
  • Barry Callebaut Group (Switzerland)
  • Daiya Foods, Inc. (Canada)
  • Doves Farm Foods Ltd. (UK)
  • Dr. Schr (Italy)
  • Dr Schr UK Ltd (UK)
  • Ener-G Foods, Inc. (USA)
  • Enjoy Life Foods (USA)
  • Galaxy Nutritional Foods, Inc. (USA)
  • General Mills, Inc. (USA)
  • Gluten Free Foods Ltd. (UK)
  • Glutino Food Group (Canada)
  • Green Valley Organics (USA)
  • Kellogg Company (USA)
  • Nature's Path Foods, Inc. (USA)
  • Pamela's Products, Inc. (USA)
  • Semper AB (Sweden)
  • Sweet William Pty., Ltd. (Australia)
  • The Hain Celestial Group, Inc. (USA)
  • The Kraft Heinz Company (USA)

Key Topics Covered

1. MARKET OVERVIEW

  • Food Allergy and Intolerance Products
  • Essential for People Suffering from Food Allergies, Sensitivities and Intolerances
  • Prevalence of Food Allergy
  • A Statistical Insight
  • Select Foods that Commonly Cause Allergic Reactions in Select Countries
  • Food Allergy and Intolerance Products Positioned for Strong Growth
  • Free From' Foods
  • A Transformative Trend in the Food Industry
  • Competitive Landscape
  • Competition in the Gluten-Free Products Market

2. GROWTH DRIVERS, TRENDS & ISSUES

  • Lactose-free Products: Rising Incidence of Lactose Intolerance and Sensitivity Fuels Growth
  • Lactose-free Dairy Products Grab Major Share of Lactose-free Products Market
  • Lactose-free Cheese Market: Perceived Health Benefits and Lactose-Intolerance Drive Sales
  • Gluten-free Products Market: Addressing the Needs of Gluten Sensitive Individuals
  • Developed Regions Lead, Developing Economies to Spearhead Future Growth
  • Rising Incidence of Celiac Disease Spurs Opportunities for Gluten-Free Products
  • Health Conscious Consumers
  • Key Demand Drivers of Gluten- Free Products
  • Growing Demand for Gluten Free Foods among Millennials
  • Global Millennial Population Facts & Figures: Important Opportunity Indicators
  • Gluten-Free Trend Gains Prominence in Bakery Products Market
  • Gluten-free Beverages Market
  • Health Advantages Spur Growth
  • Gluten-free Snacks: Growing in Popularity
  • Taste Remains Key to Success
  • Grocery Stores
  • The Most Common Distribution Channel for Gluten Free Products
  • Allergen-Free Snacks
  • A Vibrant Category
  • Egg-Free Products
  • A Niche Segment with Promising Growth Potential
  • Celebrity Endorsements Lift Popularity Levels
  • Product Labeling
  • Crucial to Food Allergy and Intolerance Products
  • Broader Availability of Products Encourage Market Growth
  • Retail Scenario
  • Favorable Demographic and Economic Trends Signals Market Growth Opportunities
  • Ballooning Global Population
  • Growing Middle Class Population
  • Expanding Urban Population
  • Rise in Disposable Incomes
  • Regulatory Environment
  • Codex Alimentarius Commission Committee
  • United States
  • EU Labelling Directive
  • Australia
  • Canada

3. PRODUCT OVERVIEW

  • Introduction
  • Gluten-free Products
  • Lactose-free Products
  • Other Food Allergy & Intolerance Products
  • The Big Eight
  • Historical Review
  • Factors Propelling Food Allergy
  • Rationale of Food Allergy
  • Immune-mediated Response
  • IgE Antibodies Reaction
  • IgE-mediated Ailments
  • Non-IgE Antibodies Reaction
  • Non-IgE mediated Ailments
  • Celiac Disease
  • Non-immune-mediated Response
  • Signs and Symptoms of Food Allergy
  • Angioedema
  • Common Food Allergy (CFA) Symptoms
  • Anaphylaxis
  • Exercise-Stimulated Food Allergy Symptoms
  • Pollen Food Allergy Symptoms
  • Major Types of Food Allergy
  • Egg Allergy
  • Milk Allergy
  • Wheat Allergy
  • Gluten Sensitivity
  • Soy Allergy
  • Rare Food Allergies
  • Major Sources & Ingredients of Allergy Triggering Food Products
  • Diagnosis of Food Allergy
  • Different Diagnoses Types
  • Allergy Testing Methods
  • Management of Allergic Reactions
  • Pathophysiology
  • Alternative Techniques
  • Special Diets
  • Acupressure and Acupuncture
  • Herbal Remedies
  • Conflicting Views on Food Allergies
  • Food Intolerance
  • Food Intolerance vs Food Allergy
  • Factors Triggering Food Intolerance
  • Symptoms of Food Intolerance
  • Type of Food Reactions
  • Types of Food Intolerance
  • Carbohydrate Intolerance
  • Histamine Intolerance
  • Tyramine Sensitivity
  • Sensitivity to Food Additives
  • Diagnosis of Food Intolerance
  • Treatment of Food Intolerance

4. PRODUCT INNOVATIONS/INTRODUCTIONS

  • Central Foods Launches New Gluten-free Chicken Products
  • Kidfresh to Launch Gluten Free & Organic Kids' Meals
  • Paramount Introduces New Gluten-Free Products
  • Mller Unveils New Lactose-Free Yogurts for the UK Market
  • Valio Introduces New Range of Lactose-free Ice Creams in Russia and Finland
  • Clover Sonoma Introduces Non-GMO Project Verified Lactose Free Milk
  • Prewett's Launches New Gluten-Free Chocoful Caramel
  • Schr Unveils New Gluten-free Products in the UK
  • Pamela's Products Launches Gluten Free Pastas and Pasta Meals
  • Drupe Food Introduces Lactose-Free Vegan Milk in India
  • Ingredion Launches Gluten-free Tapioca Flour

5. RECENT INDUSTRY ACTIVITY

  • Celebrate Brands Acquires Green Plate Foods
  • GreenSpace Brands Takes Over Galaxy Nutritional Foods
  • Arla Foods to Invest in Production Facility for Lactose-Free Milk in UK
  • Bounty Brands Takes Over Bezgluten

6. FOCUS ON SELECT GLOBAL PLAYERS

Total Companies Profiled: 153 (including Divisions/Subsidiaries 161)

  • The United States (77)
  • Canada (6)
  • Europe (59)
    • France (5)
    • Germany (2)
    • The United Kingdom (34)
    • Italy (4)
    • Rest of Europe (14)
  • Asia-Pacific (Excluding Japan) (15)
  • Middle East (1)
  • Latin America (2)
  • Africa (1)

For more information about this report visit https://www.researchandmarkets.com/research/cvh65q/food_allergy_and?w=5

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Laura Wood, Senior Manager
[email protected]  

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SOURCE Research and Markets

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Jasmine Petters

Jasmine Petters

Jasmine hails from the city of Nizams, Hyderabad, and is currently pursuing her M.D. from there only. She is an internet wizard and has keen passion in All Things tech. She is a regular Comment contributor for The Daily Telescope and writes a Web column, in which she covers war, sports, and everything in between.
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